Black Beans & Guac



3 Avocados (squished)

2 Roma Tomatoes (diced)

1 Onion (diced)

1 Mango (diced)

2 Limes (squeezed)

1 Jalapeno (diced)

Beans & Rice

Brown Rice

Black beans

To Prepare:

Combine all the ingredients for the guacamole and stir together until it looks like guacamole. Pretty simple. I found that adding a bit of balsamic vinegar makes all the flavors play together a little better.

The black beans I seasoned with a little house spice. Put the beans on top of a bed of rice, and spoon the guacamole over top.



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